For all of your event catering needs, Cross Culture is able to provide the most delicious Indian food in the Southern New Jersey region. Our Haddonfield, NJ restaurant offers a wide array of Indian to choose from: contact us at 856-428-4343 today!
HALF TRAYS SERVE FULL TRAYS SERVE
20 – 25 45 – 50
APPETIZERS
VEGETARIAN HALF 50 / FULL 100
Vegetable Somosa – Mixed Vegetable Pakora – Onion Bhajia – Harabara Kebab -Paneer Pakora – Aloo Tikki – Vegetable Cutlet – Chilli Paneer – Grilled Vegetables – Gobhi Manchurian – Paneer Tikka (Paneer Options Are $60)
CHICKEN HALF 65 / FULL 130
Tandoori Chicken – Chicken Tikka – Malai Chicken Kebab – Tangri Kebab – Chicken Chilli – Chicken Shami Kebab – Chicken Seek Kebab – Chicken Achari Boneless – Chicken Hariyali
LAMB HALF 75 / FULL 180
Boti Kebab – Lamb Seek Kebab – Lamb Achari – Lamb Shami Kebab
SEAFOOD HALF 75 / FULL 180
Fish Pakora – Shrimp Chilli – Fish Tikka – Shrimp Tikka – Fish Chilli
VEGETARIAN DAAL
HALF 50 / FULL 100
Daal Makhani – Chana Masala – Yellow Daal Tardka – Punjabi Kadhi
GREEN SALAD
HALF 25 / FULL 50
CONDIMENTS
HALF 30 / FULL 55
Papadam – Mango Chutney – Raita – Achar – Pineapple Raita
ENTREE
VEGETARIAN HALF 65 / FULL 125
Palak Paneer – Navaratan Korma – Malai Kofta – Palak Kofta – Aloo Gobhi – Bangain Bharta – Aloo Bangain – Keema Gobhi – Mutter Mushroom – Muter Paneer – Paneer Tikka Masala – Shahi Paneer – Vegetable Jalfrezi – Bhindi Masala – Aloo Gajar Mutter – Kaju Mutter Paneer – Paneer Karahi – Paneer Bhurjee – Paneer Cashmere – Chana Saagwala
SEAFOO HALF 80 / FULL 190
Fish Curry – Fish Vindaloo – Fish Achari – Shrimp Karahi – Shrimp Tikka Masala – Shrimp Achari – Shrimp Vindaloo – Shrimp Curry
GOAT HALF 75 / FULL 180
Goat Curry – Goat Bhunna – Goat Korma – Keema Gosht – Cashmere Goat Saagwala(80-140)
LAMB HALF 75 / FULL 180
Lamb Karahi – Lamb Achari – Lamb Curry – Lamb Rogan Josh – Lamb Nargisi – Lamb Saag – Lamb Korma – Lamb Bhunna – Lamb Madras – Lamb Dhansak – Lamb Korma – Lamb Vindaloo – Bhindi Gosht
CHICKEN HALF 70 / FULL 140
Chicken Tikka Masala – Chicken Achari – Chicken Curry – Chicken Saagwala – Chicken Vindaloo – Chicken Karahi – Chicken Daal – Chicken Bhunna – Chicken Chettinad – Chicken Korma – Chicken Keema Mutter – Thai Chicken Curry
RICE
HALF 30 / FULL 55
Vegetable Pilaf – Jeera and Muter Pilaf – Plain White Basmati Rice
BIRYANIS
Vegetable (Half 60/Full 120) – Chicken (Half 70/Full 140 – Lamb (Half 75/Full 150) – Shrimp (Half 80/Full 180)
BREAD
HALF 30 / FULL 50
DESSERTS
HALF 60 / FULL 120
Kheer – Mango Kulfi – Pistachio Kulfi – Kulfi Falooda – Gulaab Jamun – Gajar Halwa – Sooji Halwa – Fruit Custard – Fruit Cream
Rasmalai (Half 65 / Full 130)