LUNCH MENU

    • appertizers

    • Aloo Tikki Chaat

      7.00

      Potato & green pea patties, chickpeas, yogurt, tamarind, mint & cilantro chutney

    • Onion Bhajia

      6.00

      Onion fritters dipped in a delicately spiced chickpea batter

    • Panir Tikka

      7.00

      Homemade Indian cheese, hung curd, cardamom & cinnamon powder grilled in tandoor

    • Samosa

      5.00

      Fried turnovers stuffed with mild spiced potatoes and peas

    • soup

    • Chicken Soup

      8.00

      Traditional chicken soup subtly flavored with herbs and spices

    • Mulligatawny Soup

      8.00

      Spicy lentil soup

    • Tomato Soup

      7.00

      Delicately spiced tomato soup garnished with herbs

    • salads

    • Chef Salad

      10.00

      Fresh greens topped with chicken

    • Shrimp Salad

      12.00

      Fresh greens topped with amazing Tandoori Shrimp

    • Sliced Green Salad

      7.00

      Fresh greens, lettuce, tomatoes, cucumbers and onions

    • breads

    • Fig Naan

      5.00

    • Garlic Naan

      4.00

      Fresh garlic and cilantro

    • Naan

      3.50

      Traditional white bread baked in the tandoor

    • Entrees

      Served with Basmati rice

    • Chicken Curry

      11.00

      Boneless chicken breast, caramelized onion, tomato sauce, ginger, garlic, garam masala

    • Chicken Tikka Masala

      11.00

      Tandoor roasted boneless chicken breast, tomato sauce, fenugreek leaves, fresh cream

    • Lamb Rogan Josh

      12.00

      Boneless lamb, caramelized onions, ginger powder, cardamom, cashmere red chillies

    • Navartan Korma

      10.00

      Nine garden vegetables, coconut milk, nuts in a creamy sauce

    • Palak Panir

      10.00

      Homemade cheese, fresh spinach, house blended spices

    • Panir Masala

      10.00

      House made cheese, tomato sauce, fenugreek leaves in a creamy sauce

    • Shrimp Curry

      13.00

      Caramelized onions, tomatoes, ginger, garlic, garam masala

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